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Oatmeal Corn Flake Cookies

The combination of oatmeal and cornflakes make these cookies irresistible.

Course Dessert
Cuisine American
Prep Time 20 minutes
Cook Time 12 minutes
Servings 7 dozen

Ingredients

  • 1 c butter, softened
  • 1 c white sugar
  • 1 c brown sugar (heaped and packed)
  • 1 1/2 c flour (scant cups)
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1 tsp vanilla
  • 2 eggs, beaten
  • 2 c quick cooking oatmeal (scant cups)
  • 4 c Corn flakes
  • 2 c English walnuts
  • 1 1/2 c raisins
  • 1 c coconut
  • 1/2 tsp salt

Instructions

  1. Cream together butter and sugar until fluffy. Add eggs, mix well.

  2. Mix flour, baking soda, cinnamon, salt, raisins and nuts until well coated. dd to the creamed mixture. Mix well.

  3. Mix in oats and corn flakes.

  4. Scoop onto greased cookie sheets about 3 inches apart.

  5. Bake at 350 10-12 minutes.